Wednesday, 14 September 2011


Diet, new food discovery


Paneer cheese, Tahin, molasses syrup, pomegranate concentrate syrup, hot fermented carrot juice.

Breakfast....boil water with raisins, dried fruits, sugar, add Bulgar, chopped bananas, leave in closed container for 5minutes to 'congeal'

For a twist I have added, tahin (sesame paste), molasses, when added to the above is just unbelievably sweet, rich, addictive....ooooh chopped nuts would be great as well and a dollop of clotted cream on top.....damn this appetite.

Lunch...a great way to use old bread. Chop tomatoes, garlic, onion, fresh chillies, fry in olive oil, add 2 eggs, curry powder. Remove into another bowl then in same pan add more olive oil, break/cut up old bread, and make a layer on bottom, (add a bit of paneer cheese on top of bread if have) pour on top the curry mixture and cook a few minutes, break goes crispy on the bottom, cheese melts into bread with olive oil and curry soaks in....its really really rich and good.

Salad dressing

Garlic, salt, pomegranate concentrate, hot spicy fermented carrot juice concentrate (never ever seen anything like that before and its great)

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